Easy-to-prepare Gawar Sabji
A regular vegetable in every Indian kitchen, gawar sabji is healthy, filling and packed with proteins. Try it yourself!
Servings
Prep Time
1
person
5
minutes
Cook Time
10
minutes
Servings
Prep Time
1
person
5
minutes
Cook Time
10
minutes
Ingredients
75
gms
Gawar
10
cloves of
garlic
5
Green Cillies
2
tsp
Coriander Powder
4
tsp
Oil
Salt to taste
Instructions
Boil gawar, drain water and keep it aside.
Heat oil in a non-stick pan. Add garlic and green chillies paste.
Cook for some time and then add ½ cup water and salt.
Then add gawar followed by coriander powder and cook on low flame for few minutes.