How to prepare Veggie Wrap
Veggie Wrap is loved by both kids and older people. It gives you a break from the regular food items and also keeps you full for a longer time.
Servings Prep Time
1person 15minutes
Cook Time
20minutes
Servings Prep Time
1person 15minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Knead the dough using Bran(and wheat atta) or millet flour and adequate amount of water and keep it aside.
  2. Now finely chop all the vegetables. In pan heat oil and saute all the vegetable except lettuce.
  3. Once vegetables are cooked add salt and pepper powder, lemon juice and mix.
  4. Make roti out of the dough and roast it evenly.
  5. Spread green chutney on roti, put chopped lettuce and sauted veggies to top, wrap it like a frankie and serve hot.