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Chana Dal Poha

Chana Dal Poha
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Easy-to-cook Chana Dal Poha
How about giving a twist to your regular poha and opting for chana dal poha? This poha is not only healthy, but it will also help you lose weight!
Chana-Dal-Poha
Prep Time 10 minutes
Cook Time 10 minutes
Servings
people
Ingredients
Prep Time 10 minutes
Cook Time 10 minutes
Servings
people
Ingredients
Chana-Dal-Poha
Instructions
  1. Soak chana dal overnight and coarsely grind it in the morning. Keep it aside.
  2. In a pan add 1 tsp of oil, followed by chopped green chili, chopped onion and other ingredients.
  3. Stir the ingredients together well, then add chana dal paste. Cover the kadhai with a lid and cook till it turns soft.
Recipe Notes

Garnish with coriander leaves and serve hot.

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