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 Easy-to-prepare Gawar Sabji

A regular vegetable in every Indian kitchen, gawar sabji is healthy, filling and packed with proteins. Try it yourself!
Prep Time 5 minutes
Cook Time 10 minutes
Servings
person
Prep Time 5 minutes
Cook Time 10 minutes
Servings
person

Recipe Notes

Ingredients

75 gms Gawar
10 cloves of garlic
5 Green Cillies
2 tsp Coriander Powder
4 tsp Oil
Salt to taste

Instructions

1.Boil gawar, drain water and keep it aside.
2.Heat oil in a non-stick pan. Add garlic and green chillies paste.
3.Cook for some time and then add ½ cup water and salt.
4.Then add gawar followed by coriander powder and cook on low flame for few minutes.