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How to Make Thalipeeth
An easy-to-make recipe, Thalipith is a yummy and healthy option for breakfast, especially for those who are on a weight-loss mission.
Prep Time 10 minutes
Cook Time 5 minutes
Servings
people
Ingredients
Prep Time 10 minutes
Cook Time 5 minutes
Servings
people
Ingredients
Instructions
  1. Mix wheat and bran atta together and add boiled dudhi to it.
  2. Add chili powder and salt to it. Knead this mixture into a dough by adding little water.
  3. Divide the dough into two equal halves. Take a clean plastic sheet and roll these dough into chappatis.
  4. Put it on non-stick pan and cook it with little oil.