Spinach is an extremely rich in iron, vitamins and minerals; and are every diabetics superhero when it comes to managing blood sugar and BP levels.
Infused with antioxidant alpha-lipoic acid, spinach prevents oxidative stress-induced changes in diabetic patients. It is also known to increase insulin sensitivity and lower glucose levels.
Green vegetables contain chlorophyll which blocks the carcinogenic effects of heterocyclic amines that are produced while cooking at a high temperature.
Its consumption helps you stay away from asthma since it is an excellent source of beta-carotene, which supplies a good amount of nutrients. Foods like apricots, carrots, pumpkin, and broccoli are also rich sources of beta-carotene.
Lowering Blood Pressure
For someone who is suffering from high blood pressure, it is recommended to include this green vegetable in your diet. It negates the effect of sodium and helps you balance your blood pressure levels.
Vitamin K is quite essential for healthy bones. It acts as a modifier of bone matrix and decreases your chance of bone fracture. It is rich in Vitamin K that improves calcium absorption and may reduce urinary excretion of calcium.
It gives you a healthy digestive tract. It is high in fibre and water content that also prevents constipation.
Healthy Skin & Hair
It is rich in vitamin A, which is a vital element for sebum production. It helps to keep your hair moisturized, and promotes the growth of all bodily tissues.